Shawn shops ahead in George Town and sets the kitchen for the first soft landing: breakfast fruit, coffee, cold water, children's staples, a few suppers, and the small luxuries that make the first evening feel effortless.
Supplies on Little Exuma are limited and shopping can take the edge off the first afternoon. The pre-stock service lets the house feel ready before the bags touch the floor.
Fresh fruit, eggs, yoghurt, bread, butter, coffee, tea, juice, and the simple breakfast things most guests want before they learn the island rhythm.
Olive oil, butter, salt, pasta, rice, sauces, snacks, cereal, milk, and the dry goods that keep a day flexible when nobody wants to drive back to George Town.
Still and sparkling water, soft drinks, beer, mixers, ice, limes, and a starter bar by request. For boat days, Shawn can set aside a separate cooler list.
Baby food, favourite snacks, gluten-free staples, dairy-free milk, birthday cake ingredients, or a standing weekly list. Specific brands are possible when the island has them.
Use this as a first pass. Anna will confirm what can be sourced locally, Shawn will shop, and the receipts can be settled with the stay.